BIOFarm Organic Choy Sum
In Shanghai,Before 13:00, Same day delivery.
Conservation: Réfrigérateur ou Congélateur
Choy sum – ‘vegetable heart’ in Cantonese – is a delicate, slightly grassy tasting leafy green, with tender, mustardy stems and arrowhead leaves. A member of the mustard family loaded with calcium, iron and, like most Chinese leafy greens, a good source of vitamin C, enjoy simply stir-fried with garlic and a splash of soy sauce. Certified organic by OFDC – the Organic Food Development & Certification Center of China. From their farm located in Chuansha New Town, east Pudong New District, BIOFarm is one of Shanghai’s original organic farms, founded in 2004. Growing over 300 varieties of organic veggies, their produce can be found in almost every 5 star hotel in Shanghai. BIOFarm is a transparent organic farm, open to the public every weekend.
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