Gold Medal Bread Flour

High protein content


Same day delivery in Shanghai for orders placed before 13:00.

2.26 kg

Origin: USA

Storage: Store at room temperature


Higher protein flour designed for adding strength and chewiness to bread, from baguettes to rolls, buns, pizza crusts and more. The additional protein – far higher than regular enriched flour – means more gluten, which absorbs more water, making dough more elastic and finally producing better volume and crumb, for breads with better texture.

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