Asahi Organic Spinach
Packed with iron
Same day delivery in Shanghai for orders placed before 13:00.
Storage: Keep refrigerated
A good source of iron and packed full of a variety of other nutrients, add raw spinach leaves to salads, steam with soy, garlic and ginger for a Chinese treat, or combine with goat's cheese in tarts and savory pies. Grown on a farm – owned and operated by the famous Japanese company, Asahi – in Laiyang, Shandong province. Located in the highland center of a peninsula between the Bo Bay and the Yellow Sea, the farm uses natural mountain water and natural compost from its herd of dairy cattle.